Reconstructing ice age diets reveals unraveling web of life

Illustration depicting all mammal species that would inhabit Southern California (top), New South Wales, Australia, (middle) and central Colombia (left) today if not for human-linked range reductions and extinctions from the Late Pleistocene to the present. Credit: Oscar Sanisidro/University of Alcalá

Research published this week Science offers the clearest picture yet of the reverberating consequences of land mammal declines on food webs over the past 130,000 years.

It’s not a pretty picture.

“While about 6% of land mammals have gone extinct in that time, we estimate that more than 50% of mammal food web links have disappeared,” said ecologist Evan Fricke, lead author of the study. “And the mammals most likely to decline, both in the past and now, are key for mammal food web complexity.”

A food web contains all of the links between predators and their prey in a geographic area. Complex food webs are important for regulating populations in ways that allow more species to coexist, supporting ecosystem biodiversity and stability. But animal declines can degrade this complexity, undermining ecosystem resilience.

Although declines of mammals are a well-documented feature of the biodiversity crisis—with many mammals now extinct or persisting in a small portion of their historic geographic ranges—it has not been clear how much those losses have degraded the world’s food webs.

To understand what has been lost from food webs linking land mammals, Fricke led a team of scientists from the United States, Denmark, the United Kingdom and Spain in using the latest techniques from machine learning to determine “who ate who” from 130,000 years ago until today. Fricke conducted the research during a faculty fellowship at Rice University and is currently a research scientist at the Massachusetts Institute of Technology.

Reconstructing ice age diets reveals unraveling web of life

A predator-prey interaction between cheetahs and an impala in Kruger National Park, South Africa in June 2015. Credit: Evan Fricke

Using data on modern-day observations of predator-prey interactions, Fricke and colleagues trained their machine learning algorithm to recognize how the traits of species influenced the likelihood that one species would prey on another. Once trained, the model could predict predator-prey interactions among pairs of species that haven’t been directly observed.

“This approach can tell us who eats whom today with 90% accuracy,” said Rice ecologist Lydia Beaudrot, the study’s senior author. “That is better than previous approaches have been able to do, and it enabled us to model predator-prey interactions for extinct species.”

The research offers an unprecedented global view into the food web that linked ice age mammals, Fricke said, as well as what food webs would look like today if saber-toothed cats, giant ground sloths, marsupial lions and wooly rhinos still roamed alongside surviving mammals. .

“Although fossils can tell us where and when certain species lived, this modeling gives us a richer picture of how those species interacted with each other,” Beaudrot said.

By charting changes in food webs over time, the analysis revealed that food webs worldwide are collapsing due to animal declines.

“The modeling showed that land mammal food webs have degraded much more than would be expected if random species had gone extinct,” Fricke said. “Rather than resilience under extinction pressure, these results show a slow-motion food web collapse caused by selective loss of species with central food web roles.”

The study also showed that all is not lost. While extinctions caused about half of the reported food web declines, the rest stemmed from contractions in the geographic ranges of existing species.

“Restoring those species to their historic ranges holds great potential to reverse these declines,” Fricke said.

He said efforts to recover native predator or prey species, such as the reintroduction of lynx in Colorado, European bison in Romania and fishers in Washington state, are important for restoring food web complexity.

“When an animal disappears from an ecosystem, its loss reverberates across the web of connections that link all species in that ecosystem,” Fricke said. “Our work presents new tools for measuring what’s been lost, what more we stand to lose if endangered species go extinct and the ecological complexity we can restore through species recovery.”


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More information:
Evan C. Fricke, Collapse of terrestrial mammal food webs since the Late Pleistocene, Science (2022). DOI: 10.1126/science.abn4012. www.science.org/doi/10.1126/science.abn4012

Provided by Rice University

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